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Appetizers
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Bangin’ Shrimp
- $5.50
Crispy fried shrimp tossed in a sweet and hot sauce.
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Scallops Wrapped in Bacon
- $6.50
Broiled scallops wrapped in bacon served with a sweet and sour hot sauce.
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Potato Skins
- $4.95
Topped with cheddar, mozzarella and crumbled bacon. Served with a side of sour cream.
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Chicken Wings
- $6.25
Served with your choice of hot buffalo, Jack Daniel's BBQ, traditional BBQ, garlic buffalo or honey buffalo.
Add bleu cheese and celery for $0.75
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Gigantic Cheese Fries
- $4.50
A heaping casserole of fries topped with crumbled bacon and melted mozzarella and cheddar cheeses.
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Nachos
- $3.25
- Add beef $5.50
A generous portion of nachos, cheddar cheese sauce, hot peppers and salsa.
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Shrimp Cocktail
- $5.50
One dozen seasoned peel and eat shrimp served chilled with a side of cocktail sauce.
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Steamed Clams
- $5.50
One dozen steamed clams served with a side of melted butter.
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Stuffed Mushroom Caps
- $4.50
Broiled with homemade lump crabmeat stuffing.
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Jalapeno Poppers
- $4.25
Breaded jalapenos stuffed with cream cheese and spices. Served with a sweet and spicy plum sauce.
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CP Pierogies
- $4.25
Topped with garlic butter and melted mozzarella cheese.
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Mozzarella Sticks
- $4.25
With marinara sauce.
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Batter Dipped Fried Cauliflower
- $3.50
With cocktail sauce.
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Cheesy Garlic Bread
- $3.75
Smothered in butter, garlic and melted provolone cheese.
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Onion Rings
- $3.75
Served golden brown with a side of buffalo ranch sauce.
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Soups & Salads
Dressing choices: Raspberry Vinaigrette, Ranch, Bleu Cheese, Honey Mustard, Russian, House Creamy Dill, Sesame Mandarin Orange, Caesar, Hot Bacon
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Hot Bacon Spinach Salad
- $5.95
Fresh spinach, fresh mushrooms, bacon, red onions, and hard boiled egg. Served with hot bacon dressing.
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Grilled Chicken & Fresh Mozzarella
- $7.50
Drizzled with balsamic glaze over romaine with tomatoes and roasted red peppers.
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Taco Salad
- $5.95
Tortilla chips, seasoned beef, lettuce, tomato, onion and melted mixed cheeses with salsa and sour cream.
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Oriental Chicken Salad
- $6.50
Grilled teriyaki chicken and chow mein noodles on a large tossed salad with sesame mandarin orange dressing.
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Buffalo Chicken Finger Salad
- $6.25
Spicy buffalo chicken fingers over a large tossed salad. Served with bleu cheese dressing.
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Caesar Salad
- $3.95
A large bed of romaine lettuce tossed with Parmesan cheese, croutons and Caesar dressing.
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Grilled Chicken Caesar Salad
- $6.50
Our large Caesar salad topped with grilled chicken.
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Grilled Shrimp Caesar Salad
- $6.95
Our large Caesar salad topped with grilled shrimp skewers.
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Chef Salad
- $5.75
Ham, turkey, sliced raw onions and cheese served over a large tossed salad.
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Large House Salad
- $3.75
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Crock of French Onion Soup
- $3.95
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Homemade Soup Du Jour
(Priced accordingly)
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On the Lighter Side
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Chicken Finger Basket
- $6.50
Served with french fries.
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Honey Dipped Fried Chicken Basket
- $7.25
Four pieces of honey batter dipped fried chicken with French fries.
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Panko Fried Shrimp Basket
- $8.25
Served with french fries.
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Fish and Chips
- $4.95
Served with french fries.
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Hot Beef Sandwich
- $6.25
Smothered in gravy with a side of french fries and coleslaw.
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Hot Turkey Sandwich
- $6.25
Smothered in gravy with a side of french fries and coleslaw.
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Pizza
- Large Plain (12 inch) $6.25
- Small Plain (9 inch) $4.50
Toppings: pepperoni, sausage, bacon, mushrooms, onions, green peppers, extra cheese
Large Toppings: $1.25
Small Toppings: $0.75
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Hot & Cold Wraps
Wrap choices: regular flour, spinach or herb garlic
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Turkey Avocado Wrap
- $5.95
Turkey and avocado with bacon, lettuce, tomato and mayonnaise.
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Vegetable Alternative Wrap
- $5.50
Avocado, spinach, tomato, roasted red peppers, mushrooms, asparagus, onions and roasted garlic aioli.
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Chicken Salad BLT Wrap
- $5.50
Chicken salad with bacon, lettuce and tomato.
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Taco Salad Wrap
- $5.95
Seasoned beef, shredded mozzarella and cheddar cheese, lettuce, tomato, onion and a side of salsa and sour cream.
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Buffalo Chicken Finger Wrap
- $5.50
Buffalo chicken fingers with lettuce, tomato, onion and a side of bleu cheese dressing.
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Chicken Caesar Wrap
- $5.50
Grilled chicken with romaine lettuce, Parmesan cheese, and Caesar dressing.
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Cheesesteaks & Hoagies
Add sauce and onions to any cheesesteak for no madditional charge. Other toppings available upon request. Cheese choices: American, provolone, sliced cheddar, cheddar cheese sauce (whiz). Upgrade any cheesesteak or hoagie to a wrap for $0.95.
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Cheesesteak
- $4.50
A plain cheesesteak with your choice of cheese.
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Weber
- $4.95
A cheesesteak with lettuce, fried onions, tomatoes and mayonnaise.
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Country Steak
- $5.95
A cheesesteak with lettuce, raw onions, tomatoes, mayonnaise and crisp bacon.
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Bacon Cheddar Cheesesteak
- $5.50
A cheesesteak with bacon and Philly style cheddar cheese sauce.
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Chicken Cheesesteak
- $5.25
A plain chicken cheesesteak with your choice of cheese.
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Chicken Weber
- $5.75
A chicken cheesesteak with lettuce, fried onions, tomatoes and mayonnaise.
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Buffalo Chicken Cheesesteak
- $6.25
A chicken cheesesteak topped with spicy buffalo sauce and a side of bleu cheese.
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Italian Hoagie
- $4.50
Ham, capicola, salami, provolone cheese, lettuce, tomatoes, onions, and oil. (Vinegar and mayo also available)
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Grilled Italian Sausage
- $3.95
Served on a long roll.
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The Mack Truck
- $6.50
Roast beef, BBQ smoked pulled pork, sliced cheddar, pickles and mustard, served on a long roll and baked in the oven.
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Deli Hoagie
- $4.50
The usual hoagie fixings with your choice of ham, turkey, roast beef, tuna salad, or chicken salad, and your choice of cheese.
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Deli Sandwiches & Clubs
Bread choices: White, wheat, rye, wrap (extra $0.95). Cheese choices: American, swiss, provolone, sliced cheddar
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Route 313
- $5.50
Ham, turkey, coleslaw, lettuce, provolone cheese, Russian dressing on toasted rye bread.
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Grilled Cheese on Sourdough Bread
- $3.75
Add ham or bacon for $2.00
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Tuna Melt
- $4.50
Tuna salad, lettuce, tomato and melted cheese.
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BLT
- $3.75
- Add cheese $.50
Bacon, lettuce, tomato and mayo on toast.
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Club Sandwiches
- $5.25
- Add cheese $.50
Your choice of ham, turkey, roast beef, tuna salad, or chicken salad, with lettuce, tomato, bacon and mayonnaise on three slices of toast.
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Deli Sandwich
- $3.95
- Add cheese $.50
Your choice of ham, turkey, roast beef, tuna salad, or chicken salad, customized to your liking.
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Done on a Bun
Upgrade to a double burger for $2.00 extra. Cheese choices: American, swiss, provolone, sliced cheddar, cheddar sauce (whiz)
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Avocado Spinach Burger
- $5.75
A ground beef patty topped with sliced avocado, fresh spinach and melted swiss cheese.
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Cajun Bleu Burger
- $5.75
A ground beef patty topped with crumbled bleu cheese, sauteed mushrooms, Tyrolean onions and roasted garlic aioli.
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Jack Daniel’s BBQ Burger
- $5.75
A ground beef patty topped with bacon, onion rings, real sliced cheddar cheese and Jack Daniel's BBQ sauce.
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Beef & Pig Burger
- $5.25
A ground beef patty topped with pork roll, and sliced cheddar and provolone cheeses.
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Bacon Cheddar Burger
- $4.95
A ground beef patty topped with bacon and Philly style cheddar cheese sauce. Sliced cheddar available upon request.
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Cheeseburger
- $3.50
A ground beef patty topped with your choice of cheese.
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Cheeseburger Deluxe
- $3.95
A ground beef patty with lettuce, tomato, raw onion, and mayo, with your choice of cheese.
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BBQ Pulled Pork Sandwich
- $5.50
BBQ smoked pulled pork served on a toasted pub roll and garnished with a sampling of coleslaw.
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Grilled Chicken Deluxe
- $3.95
- Add cheese $.50
Grilled chicken breast topped with lettuce, tomato, raw onion, and mayo.
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Baltimore Crab Cake Sandwich
- $6.25
A double sized homemade Baltimore crab cake on a pub roll with lettuce, tomato, and tartar on the side.
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Sizzling Steaks
Includes a dinner roll and your choice of two sides. Top any steak with deep fried Tyrolean onions, sauteed sliced mushrooms, or bleu cheese butter topping for $1.25 each.
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Ribeye
- $20.95
A 12 ounce boneless ribeye, well marbled for maximum flavor and fire grilled to perfection.
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Filet Mignon
- $24.95
A lean and tender 8 ounce center cut off beef, fire grilled and garnished with an onion ring.
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New York Strip
- $19.95
A 10 ounce richly flavored steakhouse classic, fire grilled to perfection.
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Prime Rib of Beef au jus
- $20.95
A generous portion of hand cut beef, slow roasted and served with au jus.
(Available Friday to Sunday only)
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Seafood
Includes a diner roll and your choice of two sides.
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Broiled Filet of Salmon
- $12.95
Fresh from the North Atlantic, hand filleted in house and broiled to perfection.
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Baltimore Crab Cakes
- $11.95
Our own special recipe, chock full of fresh lump crabmeat and fried to golden brown.
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Lobster Tails
- $24.95
Available two ways:
Three lobster tails broiled to perfection and served with melted butter.
Two lobster tails stuffed with our own crabmeat stuffing and baked in butter.
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Broiled Sea Scallops
- $15.50
A generous portion of sea scallops broiled in butter.
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Jumbo Butterfly Shrimp
- $12.50
Available three ways:
Six jumbo shrimp hand breaded and deep fried.
Six jumbo shrimp broiled in butter.
Four jumbo shrimp stuffed with our own crabmeat stuffing and baked in butter.
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Filet of Flounder
- Broiled $9.95
- Stuffed $11.95
Available two ways:
Broiled in butter.
Stuffed with our own crabmeat stuffing and baked in butter.
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Breaded Oysters
- $12.50
Six large oysters hand breaded and deep fried.
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Combination Corner
Includes a diner roll and your choice of two sides. Upgrade any 6 ounce sirloin to an 8 ounce filet mignon for $7.00.
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Lobster & Sirloin
- $21.95
Two lobster tails with melted butter and a 6 ounce grilled sirloin.
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Lobster, Filet of Sirloin & BBQ Ribs
- $20.95
One lobster tail, a 6 ounce grilled sirloin, and BBQ spare ribs with your choice of traidtional BBQ or Jack Daniel's BBQ sauce.
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Seafood Sampler
- $20.95
A broiled combination of lobster tail, shrimp, scallops, stuffed shrimp and flounder.
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Sailor’s Delight
- $16.50
A broiled combination of shrimp, scallops, stuffed shrimp, flounder and salmon.
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Shrimp & Sirloin
- $14.50
Three jumbo shrimp (broiled or fried), and a 6 ounce grilled sirloin.
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Shrimp & Char-broiled Chicken Breast
- $11.50
Three jumbo shrimp (broiled or fried), and a char-broiled chicken breast with your choice of traditional BBQ or Jack Daniel's BBQ.
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Char-broiled Chicken & Sirloin
- $13.95
A char-broiled chicken breast with your choice of traditional BBQ or Jack Daniel's BBQ sauce, and a 6 ounce grilled sirloin.
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Char-broiled Chicken, BBQ Ribs & Sirloin
- $14.95
A char-broiled BBQ chicken breast and BBQ spare ribs with your choice of traditional BBQ or Jack Daniel's BBQ sauce, and a 6 ounce grilled sirloin.
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Homemade Crab Cakes & Sirloin
- $15.50
Two of our delicious homemade crab cakes and a 6 ounce grilled sirloin.
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Chicken, Veal, & Ribs
Includes a dinner roll and your choice of two sides.
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Chicken Parmesan
- $10.95
Two grilled chicken breast smothered with marinara sauce and mozzarella cheese.
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Chicken Cordon Bleu
- $11.95
Two grilled chicken breast topped with smoked ham, swiss cheese and alfredo sauce.
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Chicken Wrenwane
- $12.50
Grilled chicken topped with fresh sauteed spinach, bacon, brown sauce, and melted provolone cheese. Served over wild rice.
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Jack Daniel’s BBQ Chicken Breast
- $10.95
Our homemade Jack Daniel's BBQ sauce over grilled chicken breast. (Traditional BBQ available upon request)
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Veal Parmesan
- $11.95
Fried breaded veal smothered with marinara sauce and melted mozzarella cheese.
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Veal Neptune
- $14.50
Beaded and fried veal topped with lump crab and Alfredo sauce.
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Veal Alyssa
- $15.50
Sauteed veal with shrimp, crabmeat, and melted provolone cheese in a garlic white wine sauce.
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BBQ Ribs
- $11.95
Rack of spare ribe smothered with your choice of traditional BBQ or Jack Daniel's BBQ sauce.
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Pasta
All pasta dishes are garnished with a slice of toasted garlic bread and include your choice of one side.
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Lobster Mac & Cheese
- $16.95
Creamy macaroni and cheese en casserole with chunks of lobster meat, topped with piano bread crumbs and baked until piping hot.
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Creamy Chicken & Asparagus Penne
- $12.95
Grilled chicken, asparagus and garlic over penne in a creamy white wine sauce.
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Shrimp Scampi
- $14.95
Six jumbo shrimp sauteed in a white wine garlic butter sauce and served over fettuccine.
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Seafood Pesto
- $14.95
Sauteed shrimp and crab in a homemade creamy pesto sauce tossed with penne pasta.
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Shrimp & Scallops Marinara
- $14.95
Jumbo shrimp and sea scallops over fettuccine marinara.
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Salmon & Penne Alla Vodka
- $15.95
Fresh blackened salmon over penne pasta in a pink vodka sauce.
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Baked Ziti
- $10.50
Penne Pasta with ricotta and marinara, topped with mozzarella cheese and baked in the oven.
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Fettuccine Alfredo
- $8.95
A large bowl of fettuccine pasta with Alfredo sauce. Top with grilled chicken for $3.50 more, or six jumbo shrimp for $6.00 more.
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Fettuccine Marinara
- $8.95
A large bowl of fettuccine pata with marinara sauce. Top with Italian sausage for $3.50 more.
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Add to Any Entree
Items below may be added to entree items only. Not available with lunch items or appetizers. Not available ala carte.
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Crab Cake
- $3.25
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Lobster Tail
- $8.50
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Grilled Chicken Breast
- $3.50
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Scallops (each)
- $1.75
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Jumbo Shrimp (each)
- $1.50
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Oysters (each)
- $1.50
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Standard Sides
Standard sides may be ordered ala carte for the price listed, or as an included entree side for no charge.
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Basked Potato
- Ala carte $1.75
Sour cream optional.
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Small Tossed Salad
- Ala carte $1.75
See salad section for a list of dressings.
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French Fries
- Ala carte $1.75
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Ranch Fries
- Ala carte $1.75
A fresh potato cut into four extra thick slices and deep fried with the skin on.
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Wild Rice
- Ala carte $1.75
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Penne Marinara
- Ala carte $1.75
Side dish sized portion of penne pasta with marinara.
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Coleslaw
- Ala carte $1.75
Made in house from scratch.
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Applesauce
- Ala carte $1.75
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Premium Sides
Premium Sides may be ordered ala carte, or included with an entree for a small upcharge.
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Loaded Baked Potato
- With entree $1.25
- Ala carte $2.95
With bacon and melted cheddar and mozzarella cheese.
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Southwest Baked Potato
- With entree $1.25
- Ala carte $2.95
Seasoned beef, salsa and melted mixed cheeses.
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Cheddar Fries
- With entree $0.50
- Ala carte $2.25
Topped with Philly style cheddar cheese sauce.
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Mozzarella Fries
- With entree $0.50
- Ala carte $2.25
Tipped with melted mozzarella cheese.
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Old Bay & Bleu Fries
- With entree $1.00
- Ala carte $2.75
Seasoned with old bay with a side of bleu cheese dressing.
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Fettuccine Alfredo
- With entree $0.75
- Ala carte $2.50
Side dish side portion of fettuccine with homemade Alfredo sauce.
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Penne with Garlic Butter
- With entree $0.75
- Ala carte $2.50
Side dish sized portion of penne pata with garlic butter.
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Grilled Asparagus Spears
- With entree $1.75
- Ala carte $3.50
Topped with roasted garlic and parmesan cheese.
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Mac & Cheese
- With entree $1.75
- Ala carte $3.50
Homemade with extra sharp cheddar and Romano cheese topped with piano bread crumbs and baked en casserole.
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Desserts
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Homemade Strawberry Shortcake
- $3.50
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Homemade Cheese Cake
- Plain $2.95
- Topped with Cherries $3.45
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Homemade Carrot Cake
- $2.95
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Homemade Creme Brule
- $3.95
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Homemade Bread Pudding
- $2.50
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4-Layer Chocolate Cake
- $2.95
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Snickers Pie
- $2.95
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Reese’s Peanut Butter Pie
- $2.95
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Lemon Meringue
- $2.50
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Apple Crumb
- $2.50
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Blueberry Crumb
- $2.50
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Cherry Crumb
- $2.50
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Coconut Custard
- $2.50
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Pecan Pie
- $2.50
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Mississippi Mud Pie
- $2.95
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Italian Cannoli
- $2.95
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Ice Cream
- $2.25
Chocolate or vanilla.
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Ice Cream Sundae
- $2.75
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Rainbow Sherbet
- $2.25
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Weekly Dessert Specials
See our weekly special menu for our dessert specials.