• Appetizers

  • Shrimp Bruschetta

    • $5.75

    Seasoned rustic Italian bread, baked and topped with shrimp, tomato, red onion, pure olive oil, basil and garlic. 

  • Flatbread

    • $5.95

    Fresh sauteed mushrooms and spreadable Brie cheese on a grilled flatbread. 

  • Scallops Wrapped in Bacon

    • $5.95

    Broiled scallops wrapped in bacon served with a sweet and sour hot sauce. 

  • Potato Skins

    • $4.50

    Topped with cheddar, mozzarella and crumbled bacon. Served with a side of sour cream. 

  • Chicken Wings

    • $4.95

    Served with your choice of hot buffalo, Jack Daniel's BBQ, traditional BBQ, garlic buffalo or honey buffalo. 

    Add bleu cheese and celery for $0.75

  • Gigantic Cheese Fries

    • $3.95

    A heaping casserole of fries topped with crumbled bacon and melted mozzarella and cheddar cheeses.

  • Nachos

    • $2.95
    • Add beef $4.95

    A generous portion of nachos, cheddar cheese sauce, hot peppers and salsa.

  • Shrimp Cocktail

    • $4.95

    One dozen seasoned peel and eat shrimp served chilled with a side of cocktail sauce. 

  • Steamed Clams

    • $4.95

    One dozen steamed clams served with a side of melted butter. 

  • Stuffed Mushroom Caps

    • $3.95

    Broiled with homemade lump crabmeat stuffing. 

  • Jalapeno Poppers

    • $3.75

    Breaded jalapenos stuffed with cream cheese and spices. Served with a sweet and spicy plum sauce. 

  • CP Pierogies

    • $3.75

    Topped with garlic butter and melted mozzarella cheese. 

  • Mozzarella Sticks

    • $3.75

    With marinara sauce.

  • Batter Dipped Fried Cauliflower

    • $2.95

    With cocktail sauce.

  • Cheesy Garlic Bread

    • $3.25

    Smothered in butter, garlic and melted provolone cheese. 

  • Onion Rings

    • $3.25

    Served golden brown with a side of buffalo ranch sauce. 

  • Soups & Salads

    Dressing choices: Raspberry Vinaigrette, Ranch, Bleu Cheese, Honey Mustard, Russian, House Creamy Dill, Sesame Mandarin Orange, Caesar, Hot Bacon

  • Hot Bacon Spinach Salad

    • $5.25

    Fresh spinach, fresh mushrooms, bacon, red onions, and hard boiled egg. Served with hot bacon dressing. 

  • Grilled Chicken & Fresh Mozzarella

    • $6.50

    Drizzled with balsamic glaze over romaine with tomatoes and roasted red peppers. 

  • Taco Salad

    • $5.25

    Tortilla chips, seasoned beef, lettuce, tomato, onion and melted mixed cheeses with salsa and sour cream.

  • Oriental Chicken Salad

    • $5.50

    Grilled teriyaki chicken and chow mein noodles on a large tossed salad with sesame mandarin orange dressing. 

  • Buffalo Chicken Finger Salad

    • $5.50

    Spicy buffalo chicken fingers over a large tossed salad. Served with bleu cheese dressing. 

  • Caesar Salad

    • $3.50

    A large bed of romaine lettuce tossed with Parmesan cheese, croutons and Caesar dressing.

  • Grilled Chicken Caesar Salad

    • $5.75

    Our large Caesar salad topped with grilled chicken.

  • Grilled Shrimp Caesar Salad

    • $5.95

    Our large Caesar salad topped with grilled shrimp skewers. 

  • Chef Salad

    • $4.95

    Ham, turkey, sliced raw onions and cheese served over a large tossed salad.

  • Large House Salad

    • $3.25
  • Crock of French Onion Soup

    • $3.75
  • Homemade Soup Du Jour

    (Priced accordingly)

  • On the Lighter Side

  • Chicken Finger Basket

    • $5.50

    Served with french fries.

  • Honey Dipped Fried Chicken Basket

    • $6.25

    Four pieces of honey batter dipped fried chicken with French fries. 

  • Panko Fried Shrimp Basket

    • $7.25

    Served with french fries.

  • Fish and Chips

    • $4.25

    Served with french fries.

  • Hot Beef Sandwich

    • $5.50

    Smothered in gravy with a side of french fries and coleslaw.

  • Hot Turkey Sandwich

    • $5.50

    Smothered in gravy with a side of french fries and coleslaw.

  • Beef Tacos

    • $5.75

    Two hard shell tacos with Mexican seasoned beef, lettuce, tomatoes, mozzarella and cheddar cheese and red onions, with sour cream and salsa. 

  • Pizza

    • Large Plain (12 inch) $5.50
    • Small Plain (9 inch) $3.75

    Toppings: pepperoni, sausage, bacon, mushrooms, onions, green peppers, extra cheese

    Large Toppings: $1.25

    Small Toppings: $0.75

  • Hot & Cold Wraps

    Wrap choices: regular flour, spinach or herb garlic

  • Turkey Avocado Wrap

    • $5.25

    Turkey and avocado with bacon, lettuce, tomato and mayonnaise.

     

  • Vegetable Alternative Wrap

    • $4.75

    Avocado, spinach, tomato, roasted red peppers, mushrooms, asparagus, onions and roasted garlic aioli. 

  • Chicken Salad BLT Wrap

    • $4.75

    Chicken salad with bacon, lettuce and tomato.

  • Taco Salad Wrap

    • $5.25

    Seasoned beef, shredded mozzarella and cheddar cheese, lettuce, tomato, onion and a side of salsa and sour cream.

  • Buffalo Chicken Finger Wrap

    • $4.75

    Buffalo chicken fingers with lettuce, tomato, onion and a side of bleu cheese dressing.

  • Chicken Caesar Wrap

    • $4.75

    Grilled chicken with romaine lettuce, Parmesan cheese, and Caesar dressing.

  • Cheesesteaks & Hoagies

    Add sauce and onions to any cheesesteak for no madditional charge. Other toppings available upon request. Cheese choices: American, provolone, sliced cheddar, cheddar cheese sauce (whiz). Upgrade any cheesesteak or hoagie to a wrap for $0.95.

  • Cheesesteak

    • $3.95

    A plain cheesesteak with your choice of cheese. 

  • Weber

    • $4.50

    A cheesesteak with lettuce, fried onions, tomatoes and mayonnaise.

  • Country Steak

    • $5.25

    A cheesesteak with lettuce, raw onions, tomatoes, mayonnaise and crisp bacon.

  • Bacon Cheddar Cheesesteak

    • $5.25

    A cheesesteak with bacon and Philly style cheddar cheese sauce. 

  • Chicken Cheesesteak

    • $4.50

    A plain chicken cheesesteak with your choice of cheese. 

  • Chicken Weber

    • $4.95

    A chicken cheesesteak with lettuce, fried onions, tomatoes and mayonnaise.

  • Buffalo Chicken Cheesesteak

    • $5.25

    A chicken cheesesteak topped with spicy buffalo sauce and a side of bleu cheese. 

  • Italian Hoagie

    • $3.95

    Ham, capicola, salami, provolone cheese, lettuce, tomatoes, onions, and oil. (Vinegar and mayo also available)

  • Grilled Italian Sausage

    • $3.50

    Served on a long roll. 

  • The Mack Truck

    • $5.75

    Roast beef,  BBQ smoked pulled pork, sliced cheddar, pickles and mustard, served on a long roll and baked in the oven. 

  • Deli Hoagie

    • $3.95

    The usual hoagie fixings with your choice of ham, turkey, roast beef, tuna salad, or chicken salad, and your choice of cheese. 

  • Deli Sandwiches & Clubs

    Bread choices: White, wheat, rye, wrap (extra $0.95). Cheese choices: American, swiss, provolone, sliced cheddar

  • Route 313

    • $4.95

    Ham, turkey, coleslaw, lettuce, provolone cheese, Russian dressing on toasted rye bread. 

  • Grilled Cheese

    • $2.50

    Add ham or bacon for $1.50

  • Tuna Melt

    • $3.95

    Tuna salad, lettuce, tomato and melted cheese.

  • BLT

    • $3.25
    • Add cheese $.50

    Bacon, lettuce, tomato and mayo on toast. 

  • Club Sandwiches

    • $4.50
    • Add cheese $.50

    Your choice of ham, turkey, roast beef, tuna salad, or chicken salad, with lettuce, tomato, bacon and mayonnaise on three slices of toast. 

  • Deli Sandwich

    • $3.50
    • Add cheese $.50

    Your choice of ham, turkey, roast beef, tuna salad, or chicken salad, customized to your liking. 

  • Done on a Bun

    Upgrade to a double burger for $2.00 extra. Cheese choices: American, swiss, provolone, sliced cheddar, cheddar sauce (whiz)

  • Avocado Spinach Burger

    • $4.95

    A ground beef patty topped with sliced avocado, fresh spinach and melted swiss cheese. 

  • Cajun Bleu Burger

    • $4.95

    A ground beef patty topped with crumbled bleu cheese, sauteed mushrooms, Tyrolean onions and roasted garlic aioli. 

  • Jack Daniel’s BBQ Burger

    • $4.95

    A ground beef patty topped with bacon, onion rings, real sliced cheddar cheese and Jack Daniel's BBQ sauce. 

  • Beef & Pig Burger

    • $4.50

    A ground beef patty topped with pork roll, and sliced cheddar and provolone cheeses. 

  • Bacon Cheddar Burger

    • $4.25

    A ground beef patty topped with bacon and Philly style cheddar cheese sauce. Sliced cheddar available upon request. 

  • Cheeseburger

    • $2.95

    A ground beef patty topped with your choice of cheese. 

  • Cheeseburger Deluxe

    • $3.45

    A ground beef patty with lettuce, tomato, raw onion, and mayo, with your choice of cheese. 

  • BBQ Pulled Pork Sandwich

    • $4.95

    BBQ smoked pulled pork served on a toasted pub roll and garnished with a sampling of coleslaw. 

  • Grilled Chicken Deluxe

    • $3.50
    • Add cheese $.50

    Grilled chicken breast topped with lettuce, tomato, raw onion, and mayo. 

  • Baltimore Crab Cake Sandwich

    • $5.95

    A double sized homemade Baltimore crab cake on a pub roll with lettuce, tomato, and tartar on the side. 

  • Salmon Burger

    • $5.25

    A homemade fresh salmon patty blended with herbs and spices and topped with lettuce, tomato, onion, and garlic aioli. 

  • Sizzling Steaks

    Includes a dinner roll and your choice of two sides. Top any steak with deep fried Tyrolean onions or sauteed sliced mushrooms for $0.95.

  • USDA Choice Bone-In Cowboy Ribeye

    • $23.95

    A 16 ounce bone-in cut of ribeye, well marbled for maximum flavor and fire grilled to perfection. 

     

  • Filet Mignon

    • $17.50

    A lean and tender 8 ounce center cut off beef, fire grilled and garnished with an onion ring. 

  • New York Strip

    • $15.95

    A 10 ounce richly flavored steakhouse classic, fire grilled to perfection. 

  • Prime Rib of Beef au jus

    • $17.95

    A generous portion of hand cut beef, slow roasted and served with au jus.

    (Available Friday to Sunday only)

  • Seafood

    Includes a diner roll and your choice of two sides.

  • Broiled Filet of Salmon

    • $11.95

    Fresh from the North Atlantic, hand filleted in house and broiled to perfection. 

  • Baltimore Crab Cakes

    • $9.95

    Our own special recipe, chock full of fresh lump crabmeat and fried to golden brown.

     

  • Lobster Tails

    • $20.95

    Available two ways:

    Three lobster tails broiled to perfection and served with melted butter.

    Two lobster tails stuffed with our own crabmeat stuffing and baked in butter. 

  • Broiled Sea Scallops

    • $14.25

    A generous portion of sea scallops broiled in butter. 

  • Jumbo Butterfly Shrimp

    • $11.50

    Available three ways:

    Six jumbo shrimp hand breaded and deep fried. 

    Six jumbo shrimp broiled in butter. 

    Four jumbo shrimp stuffed with our own crabmeat stuffing and baked in butter. 

  • Filet of Flounder

    • Broiled $8.95
    • Stuffed $9.95

     Available two ways:

    Broiled in butter. 

    Stuffed with our own crabmeat stuffing and baked in butter. 

  • Breaded Oysters

    • $11.50

    Six large oysters hand breaded and deep fried.

  • Combination Corner

    Includes a diner roll and your choice of two sides. Upgrade any 6 ounce sirloin to an 8 ounce filet mignon for $7.00.

  • Lobster & Sirloin

    • $19.95

    Two lobster tails with melted butter and a 6 ounce grilled sirloin.

     

  • Lobster, Filet of Sirloin & BBQ Ribs

    • $17.50

    One lobster tail, a 6 ounce grilled sirloin, and BBQ spare ribs with your choice of traidtional BBQ or Jack Daniel's BBQ sauce.

  • Seafood Sampler

    • $17.50

    A broiled combination of lobster tail, shrimp, scallops, stuffed shrimp and flounder.

  • Sailor’s Delight

    • $14.25

    A broiled combination of shrimp, scallops, stuffed shrimp, flounder and salmon.

  • Shrimp & Sirloin

    • $11.95

    Three jumbo shrimp (broiled or fried), and a 6 ounce grilled sirloin.

     

  • Shrimp & Char-broiled Chicken Breast

    • $9.95

    Three jumbo shrimp (broiled or fried), and a char-broiled chicken breast with your choice of traditional BBQ or Jack Daniel's BBQ.

  • Char-broiled Chicken & Sirloin

    • $11.95

    A char-broiled chicken breast with your choice of traditional BBQ or Jack Daniel's BBQ sauce, and a 6 ounce grilled sirloin.

  • Char-broiled Chicken, BBQ Ribs & Sirloin

    • $13.25

    A char-broiled BBQ chicken breast and BBQ spare ribs with your choice of traditional BBQ or Jack Daniel's BBQ sauce, and a 6 ounce grilled sirloin.

  • Homemade Crab Cakes & Sirloin

    • $13.25

    Two of our delicious homemade crab cakes and a 6 ounce grilled sirloin.

     

  • Chicken, Veal, & Ribs

    Includes a dinner roll and your choice of two sides.

  • Chicken Parmesan

    • $9.95

    Two grilled chicken breast smothered with marinara sauce and mozzarella cheese.

  • Chicken Cordon Bleu

    • $10.95

    Two grilled chicken breast topped with smoked ham, swiss cheese and alfredo sauce.

  • Chicken Wrenwane

    • $11.95

    Grilled chicken topped with fresh sauteed spinach, bacon, brown sauce, and melted provolone cheese. Served over wild rice. 

  • Jack Daniel’s BBQ Chicken Breast

    • $9.95

    Our homemade Jack Daniel's BBQ sauce over grilled chicken breast. (Traditional BBQ available upon request)

  • Veal Parmesan

    • $10.95

    Fried breaded veal smothered with marinara sauce and melted mozzarella cheese. 

  • Veal Neptune

    • $12.95

    Beaded and fried veal topped with lump crab and Alfredo sauce. 

  • Veal Alyssa

    • $14.95

    Sauteed veal with shrimp, crabmeat, and melted provolone cheese in a garlic white wine sauce. 

  • BBQ Ribs

    • $10.95

    Rack of spare ribe smothered with your choice of traditional BBQ or Jack Daniel's BBQ sauce.

  • Pasta

    All pasta dishes are garnished with a slice of toasted garlic bread and include your choice of one side. 

  • Lobster Mac & Cheese

    • $15.95

    Creamy macaroni and cheese en casserole with chunks of lobster meat, topped with piano bread crumbs and baked until piping hot. 

  • Creamy Chicken & Asparagus Penne

    • $11.95

    Grilled chicken, asparagus and garlic over penne in a creamy white wine sauce. 

  • Shrimp Scampi

    • $13.95

    Six jumbo shrimp sauteed in a white wine garlic butter sauce and served over fettuccine. 

  • Seafood Pesto

    • $13.95

    Sauteed shrimp and crab in a homemade creamy pesto sauce tossed with penne pasta. 

  • Shrimp & Scallops Marinara

    • $13.95

    Jumbo shrimp and sea scallops over fettuccine marinara. 

  • Salmon & Penne Alla Vodka

    • $14.95

    Fresh blackened salmon over penne pasta in a pink vodka sauce. 

  • Baked Ziti

    • $9.95

    Penne Pasta with ricotta and marinara, topped with mozzarella cheese and baked in the oven. 

  • Fettuccine Alfredo

    • $8.25

    A large bowl of fettuccine pasta with Alfredo sauce. Top with grilled chicken for $3.00 more, or six jumbo shrimp for $6.00 more. 

  • Fettuccine Marinara

    • $8.25

    A large bowl of fettuccine pata with marinara sauce. Top with Italian sausage for $3.00 more. 

  • Add to Any Entree

    Items below may be added to entree items only. Not available with lunch items or appetizers. Not available ala carte. 

  • Crab Cake

    • $3.00
  • Lobster Tail

    • $7.00
  • Grilled Chicken Breast

    • $3.00
  • Scallops (each)

    • $1.50
  • Jumbo Shrimp (each)

    • $1.25
  • Oysters (each)

    • $1.25
  • Standard Sides

    Standard sides may be ordered ala carte for the price listed, or as an included entree side for no charge. 

  • Basked Potato

    • Ala carte $1.75

    Sour cream optional. 

  • Small Tossed Salad

    • Ala carte $1.75

    See salad section for a list of dressings. 

  • French Fries

    • Ala carte $1.75
  • Ranch Fries

    • Ala carte $1.75

    A fresh potato cut into four extra thick slices and deep fried with the skin on. 

  • Wild Rice

    • Ala carte $1.75
  • Penne Marinara

    • Ala carte $1.75

    Side dish sized portion of penne pasta with marinara. 

  • Coleslaw

    • Ala carte $1.75

    Made in house from scratch.

  • Applesauce

    • Ala carte $1.75
  • Premium Sides

    Premium Sides may be ordered ala carte, or included with an entree for a small upcharge.

  • Loaded Baked Potato

    • With entree $1.25
    • Ala carte $2.95

    With bacon and melted cheddar and mozzarella cheese. 

  • Southwest Baked Potato

    • With entree $1.25
    • Ala carte $2.95

    Seasoned beef, salsa and melted mixed cheeses. 

  • Cheddar Fries

    • With entree $0.50
    • Ala carte $2.25

    Topped with Philly style cheddar cheese sauce. 

  • Mozzarella Fries

    • With entree $0.50
    • Ala carte $2.25

    Tipped with melted mozzarella cheese. 

  • Old Bay & Bleu Fries

    • With entree $1.00
    • Ala carte $2.75

    Seasoned with old bay with a side of bleu cheese dressing. 

  • Fettuccine Alfredo

    • With entree $0.75
    • Ala carte $2.50

    Side dish side portion of fettuccine with homemade Alfredo sauce. 

  • Penne with Garlic Butter

    • With entree $0.75
    • Ala carte $2.50

    Side dish sized portion of penne pata with garlic butter.

  • Grilled Asparagus Spears

    • With entree $1.75
    • Ala carte $3.50

    Topped with roasted garlic and parmesan cheese. 

  • Mac & Cheese

    • With entree $1.75
    • Ala carte $3.50

    Homemade with extra sharp cheddar and Romano cheese topped with piano bread crumbs and baked en casserole. 

  • Desserts

  • Homemade Strawberry Shortcake

    • $3.50
  • Homemade Cheese Cake

    • Plain $2.95
    • Topped with Cherries $3.45
  • Homemade Carrot Cake

    • $2.95
  • Homemade Creme Brule

    • $3.95
  • Homemade Bread Pudding

    • $2.50
  • 4-Layer Chocolate Cake

    • $2.95
  • Snickers Pie

    • $2.95
  • Reese’s Peanut Butter Pie

    • $2.95
  • Lemon Meringue

    • $2.50
  • Apple Crumb

    • $2.50
  • Blueberry Crumb

    • $2.50
  • Cherry Crumb

    • $2.50
  • Coconut Custard

    • $2.50
  • Pecan Pie

    • $2.50
  • Mississippi Mud Pie

    • $2.95
  • Italian Cannoli

    • $2.95
  • Ice Cream

    • $2.25

    Chocolate or vanilla.

  • Ice Cream Sundae

    • $2.75
  • Rainbow Sherbet

    • $2.25
  • Weekly Dessert Specials

    See our weekly special menu for our dessert specials.